At Glenn Meadow Bed & Breakfast, we believe that a delicious breakfast is the perfect start to a memorable stay. Our guests often rave about our homemade treats, and one recipe, in particular, has become a beloved favorite: our “Marry Me” Muffins. These muffins, packed with juicy apples, pears, and a hint of cinnamon, are sure to win your heart (and taste buds!).
A Taste of Home: Our Signature Muffins
These muffins are more than just a breakfast treat; they’re a symbol of the warm, welcoming atmosphere we strive to create at Glenn Meadow. The combination of fresh fruits, crunchy walnuts, and sweet cherries makes for a delightful and satisfying start to any day. They are the perfect addition to a relaxing morning in our cozy dining room.
“I developed this recipe years ago and they are so good I have received numerous proposals after the first bite!”
Tracey (and Mark), Proprietors, Glenn Meadow Bed & Breakfast.
Recipe: “Marry Me” Muffins
Ingredients:
- 2 cups unpeeled apples, diced
- 2 cups peeled pears, diced
- 1 cup sugar
- 2 eggs
- ½ cup vegetable oil
- 2 tsp. vanilla
- 2 cups flour
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 1 tsp. salt
- 1 cup dried cherries (or craisins)
- 1 cup chopped walnuts
Instructions:
- In a large bowl, combine the diced apples, pears, and sugar. Set aside.
- In a separate bowl, whisk together the eggs, vegetable oil, and vanilla. Set aside.
- In another bowl, mix together the flour, baking soda, cinnamon, and salt.
- Add the egg mixture to the fruit mixture and combine.
- Gradually mix in the dry ingredients until just combined.
- Stir in the dried cherries (or craisins) and chopped walnuts.
- Pour the batter into muffin cups lined with paper liners or greased.
- Bake at 350 degrees Fahrenheit (175 degrees Celsius) for approximately 25 minutes, or until a toothpick inserted into the center comes out clean.
- Let the muffins cool slightly before serving.
“Our ‘Marry Me’ Muffins are a true reflection of the warmth and hospitality we offer at Glenn Meadow,” says Davis. “It’s wonderful to see our guests enjoy a taste of home, and these muffins always bring smiles to the breakfast table.”
Want to experience the magic of our “Marry Me” Muffins firsthand? Book your stay at Glenn Meadow Bed & Breakfast and treat yourself to a culinary delight! Visit www.glennmeadowbb.com today!
We hope you enjoy baking and savoring these delicious muffins as much as we do! At Glenn Meadow Bed & Breakfast, we believe in creating unforgettable experiences, one bite at a time.
General Nutritional Estimates (per muffin, estimated):
- Calories: 250-350 calories (depending on portion size and ingredient amounts)
- Fat: 10-15 grams (primarily from vegetable oil and walnuts)
- Saturated Fat: Varies depending on oil used.
- Cholesterol: 30-50 milligrams (from eggs)
- Sodium: 200-300 milligrams (from baking soda and salt)
- Carbohydrates: 35-50 grams (from flour, sugar, and fruit)
- Fiber: 2-4 grams (from fruit and walnuts)
- Sugar: 20-30 grams (from added sugar and fruit)
- Protein: 4-6 grams (from eggs, flour, and walnuts)
